Vitamin Fish Oil

Name

Vitamin Fish Oil

Composition

Contains a mixture of purified fats of marine fish, rich in polyunsaturated fatty acids Omega-3. Omega-6 and vitamins Aand D.It is a liquid oily with light vellow to vellow color, with a characteristic more or less faint fishy smell.

Pharmacological Properties

Fish oil is a natural source of vitamins A, D and E, polyunsaturated fatty acids, iodine, bromine, phosphorus and sulfur in the form of organic compounds. Fish oil affects the mineral metabolism, regulates the production of blood platelets, strengthens the immune system, favorably affects the growth and development of animals. 

Indications

Assign for the prevention and treatment of vitamin A deficiency. rickets, osteomalacia. chronic infections. anemia,allerqies,qastrointestinal diseases, stomach ulcers, sexual disorders. They are used as a fortifying agent, as well as to accelerate the healing of wounds and the fusion of bone fractures. Externally prescribed for svstemic therapy of lesions of the skin and mucous membranes. for the treatment of seborrhea, dermatitis. eczema. frostbite, burns. hard-healing wounds and ulcers. irites, conjunctivitis, etc. 

Recommended Dosage

Fish oil is administered orally to the animals in the following doses:

Broiler Chicken-2-5 ml; 

Young poultry-0.3-0.5 ml. 

Cows - 100-300 ml;

Horses-40-200 m;

Sheep and goats -20-100 ml;

PiaS-4-70 ml;

Dogs and arctic foxes-10-30 ml;

Cats- 5-10 m

When used externally, moisten fish dressings with fish oil and lubricate the affected surfaces.